Restaurant Menu

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Raw Bar

Cold Water Oysters
East and West Coast oysters our selection changes daily shucked to order & served on crushed ice with cocktail sauce, horseradish, lemon & island Park Mignonette

Gulf Oysters on the Half Shell
Freshly shucked to order served on crushed ice w/ cocktail sauce Horseradish, lemon & Island Park mignonette
Order them by the half dozen, full dozen or steamed

Florida Indian River Clams on the Half Shell
Shucked to order served on crushed ice w/ cocktail sauce, lemon & Island Park mignonette
Order them by the half dozen, full dozen or steamed

Key West Pink Gold Peel & Eat Shrimp
Steamed with Old Bay & spices served chilled with cocktail sauce & lemon
Order by the half pound or full pound

Oyster Moscow
A half dozen freshly shucked gulf oysters topped with creamy sour cream horseradish sauce, black & red caviar served on crushed ice with lemon

Key West Pink Gold Shrimp Cocktail
Chilled, cleaned, divined served martini style with cocktail sauce, skewered olive & lime

The Island's Seafood Tower
One pound of Key West Pink Peel & Eat Shrimp, half dozen Gulf oysters and Indian River clams on the half shell and a pound of Florida Keys Stone Crab claws served chilled on crushed ice with cocktail sauce, Key Lime Mustard sauce, horseradish sauce, Island Park mignonette and lemon

Florida Keys Stone Crab Claws
Caught in our local waters served chilled & cracked with Key Lime Mustard sauce & lemon
Sizes available: Medium up to 3 oz., Large 3-5 oz., Jumbo 5-7 oz., Colossal 7-9oz., Super Colossal 9oz. +

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Starters

Conch Fritters
Tender Conch meat, peppers, onions and spices fried to a golden brown served with cocktail & key lime mustard sauce and lemon

Fried Calamari
Lightly breaded to order and flash fried served with banana peppers, diced tomatoes, onions, cilantro & key lime mustard

Mango Crab Cakes
Loaded with Blue crabmeat, diced mangoes, peppers, onion and spices pan seared and served with key lime mustard sauce

Tuna Tataki
Roasted white and black sesame seeds encrusted Ahi tuna, pan seared sliced thin with wasabi, pickled ginger, Hiyashi Wakame salad & sesame ginger vinaigrette

Buffalo Shrimp
Flash fried Key West Pink Gold Shrimp tossed in hot pepper sauce served with ranch dressing and a fried jalapeno pepper

Spinach Crab Dip
A creamy blend of Blue crab meat, cream cheese, peppers, onions, spinach & spices served with garlic butter crustini's

Conch Ceviche
Key lime marinated sliced conch with a mixture of tomato, cilantro, Onions, red & green peppers tossed with key lime vinaigrette served with tortilla chips

Lobster Eggs Rolls
Diced lobster, roasted red pepper, cilantro, roasted corn, Scallions, Jack & Cheddar cheese & spices rolled into two egg rolls and flash fried served with jalapeno chutney

Smoked Fish Dip
A creamy blend of smoked dolphin, cream cheese, onions, spices and Key Lime juice served with an assortment of crackers

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Wraps

Fried Dolphin
A Dolphin filet flash fried and wrapped inside of a flour tortilla with diced tomatoes, sliced onion, spring mix & tarter sauce served with black beans and Island rice

Pistachio Chicken
Pistachio encrusted boneless & skinless chicken breast flash fried and rolled in a flour tortilla with diced tomato, spring mix and honey mustard dressing served with black beans and Island rice

Mexicano Chicken
A lightly seasoned boneless and skinless grilled chicken breast rolled in a flour tortilla with Island rice, black beans, diced tomato, jack & cheddar cheese served with a side of sour cream & guacamole served with black beans & Island rice

Grilled Seafood
Seasoned grilled shrimp & scallops wrapped in a flour tortilla with sautéed spinach & onions topped with a Verde sauce served with black beans and Island rice

Chicken Caesar
A boneless & skinless chicken breast char grilled and rolled into a flour tortilla with Caesar dressing spring mix, diced tomato and Jack & Cheddar cheese served with black beans and Island rice

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Baked or Steamed Raw Bar

Baked Key Lime Garlic Oysters
Freshly shucked Gulf oysters topped with a rich garlic butter and seasoned bread crumbs

Baked B.B.Q. Oysters
Freshly shucked Gulf Oysters topped with our homemade B.B.Q. sauce, smoked apple wood bacon and shredded parmesan cheese

Baked Oyster Rockefeller
Freshly shucked Gulf oysters topped with creamy blend of sautéed spinach, onions, parmesan cheese, apple wood bacon and a hint of Pernod liquor

Baked Oyster Combo
Try a selection of two each of our key Lime, B.B.Q. & Rockefeller oysters

Key West Sunset Ale Beer Steamed Shrimp
Local Key West Pink Gold peel & eat shrimp steamed in local Sunset Ale, Old Bay seasoning and spices Order them by the half or Full Pound

Florida Indian River Steamers
A baker's dozen little neck clams steamed in a little garlic butter and their own broth served with drawn butter

Clams Casino
Freshly shucked Florida Indian River Top neck clams on the half shell topped & baked with sauté diced onions, smoked apple wood bacon, red & green bell peppers and spices

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Salads

Island House Salad
A fresh tossed salad with spring mix, sliced cucumber,
Cherry tomato, red onion, red bell pepper and carrots
Available Small or Large

Chef’s Salad
The Island’s version of this classic…..
Tossed mixed greens with garden vegetables, grilled chicken, Key West Pink Gold shrimp, SnowKrab Meat, Monterey & Jack Cheese and sliced hard boiled egg

Tuna Carpaccio
Seared Ahi Tuna sliced over a bed of mixed greens, pineapple, crumbled
blue cheese, Cherry tomato, artichoke hearts, sliced cucumbers, red
onion, pickled ginger, wasabi and Hiyashi Wakame salad served
with ginger teriyaki Vinaigrette

Caesar
Crisp romaine lettuce tossed with our Caesar dressing,
shaved parmesan cheese and homemade garlic seasoned croutons

Cajun Chicken Salad
Cajun seasoned breaded boneless and skinless chicken breast flash fried
served with mixed greens, sliced red onion, red bell pepper, scallions,
cherry tomato, carrots and Monterey jack & cheddar cheese

Island Spinach Salad
Leafy spinach topped with sliced button mushrooms, hard boiled egg,
homemade garlic seasoned croutons and crisp diced apple wood bacon
served with a warm bacon raspberry vinaigrette

Additional To Any Salad
Flash fried Gulf oysters
Char grilled chicken breast
Char grilled grouper
Char grilled dolphin

The Island’s Salad Dressings
Creamy Ranch, Thousand Island, Raspberry Vinaigrette,
Honey Mustard, Balsamic Vinaigrette and Bleu Cheese

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Soups

All Ways homemade with the freshest ingredients
Order a Cup or Bowl
Conch Chowder
Tomato base loaded with conch, red & green peppers, onions, celery,
potatoes and herbs and spices Island style with just a little kick

Island She Krab
Our version of this classic, A creamy blend of sautéed onion,
celery, scallions, sherry and Snow Krab Meat

Soup Of The Day
Try one of our Chef’s creations selection changes daily

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South Of The Border

Cheese Quesadilla
A flour tortilla filled with a blend of Monterey Jack & Cheddar Cheese
Served with homemade tomato salsa, sour cream & guacamole

Grilled Chicken Quesadilla
Char grilled seasoned boneless & skinless chicken breast with Monterey Jack & Cheddar cheese, roasted green chili sauce, sliced scallions in between a four tortilla served with homemade tomato salsa, sour cream and guacamole

Seafood Quesadilla
Grilled Key West Pink Gold Shrimp and Sea Scallops between a flour tortilla with roasted green chili sauce, sliced scallions, Monterey Jack & Cheddar cheese served with homemade pineapple salsa, sour cream and guacamole

Island Nachos
A fried flour tortilla shell filled with tri color corn tortillas and smothered with Monterey Jack & Cheddar cheese served with homemade tomato salsa

Macho Chicken Nachos
Char grilled chicken breast served in a fried tortilla shell with tri color tortilla chips, diced tomatoes, sliced black olives, black beans, sliced jalapeno peppers, sliced scallions and smothered with Monterey Jack & Cheddar cheese served with homemade tomato salsa, sour cream & Guacamole

Key West Pink Gold Grilled Shrimp Tacos
Two soft taco shells stuffed with grilled shrimp, shredded cabbage, roasted green chili sour cream, diced tomato Monterey Jack & Cheddar cheese served with tri color corn tortillas and homemade tomato salsa

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House Specialties

Island Steak
Char grilled 7 oz. sirloin strip steak served with sliced tomato and Island rice

Barbeque Shrimp
Key West Pink Gold Shrimp wrapped in smoked apple wood bacon and baked with our own B.B.Q. sauce, topped with Monterey Jack & Cheddar cheese served with Island rice and sautéed vegetable medley

Stuffed Shrimp
Butterfly Key West Pink Gold Shrimp stuffed with mango crabmeat
baked with lemon, white wine and garlic topped with Key Lime mustard sauce served with Island rice and black Beans

Caribbean Special
Seasoned pan seared Grouper served on Island rice, black beans
and topped with pineapple salsa

Dolphin Pico de Gallo
Char grilled seasoned dolphin served on Island rice and
black beans topped with Pico de Gallo

Shrimp Tempura
Key West pink Gold Shrimp dipped in tempura batter flash fried served
with Island rice , sautéed Vegetable medley and jalapeño chutney

Coconut Fried Shrimp
Key West Pink Gold Shrimp dipped in toasted coconut breading flash fried and served with Island rice, sautéed vegetable medley and jalapeño chutney

All of our House Specialties are served Ala Carte

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Island Platters

All Platters come with French Fries and coleslaw

Fried Oysters
Large select oysters lightly breaded and flash fried served
with cocktail & tarter sauce

Fried Shrimp
Key West Pink Gold Shrimp lightly breaded and
deep fried served with cocktail sauce

Fried Dolphin
Seasoned breaded dolphin deep fried and served with tarter sauce

Fried Grouper
Grouper filet seasoned breaded and deep fried served with tatter sauce

Chicken Wings
One dozen wings deep fried and tossed with your choice of hot sauce…
mild, medium or hot served with celery sticks and blue cheese dressing

Fried Chicken
Plumb chicken dipped in our own special blend of spices,
herbs and seasonings deep fried to a golden brown

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Sandwiches

All of our sandwiches are served with potato chips, kosher pickle and coleslaw

Fried Oyster Po Boy
Lightly breaded large select oysters flash fried served on a fresh baked hoagie roll filled with spring mixed diced tomato, banana peppers and remoulade sauce

Dolphin Sandwich
A seasoned dolphin filet either char grilled, deep fried or blackened served
on a toasted Kaiser bun with lettuce, tomato, red onion and tarter sauce

Grouper Sandwich
A grouper filet seasoned and either char grilled, deep fried or blackened served on a toasted Kaiser bun with lettuce, tomato, red onion and tarter sauce

Mojo Chicken Breast Sandwich
Grilled boneless and skinless chicken breast marinated in Cuban Mojo
char grilled and served key Lime mustard sauce on a toasted Kaiser bun

The Island’s Cheese Steak
Our version which includes thin slices of sirloin topped with sautéed red & green bell peppers, mushrooms and onions all smothered in cheddar cheese

Big City Reds Hot Dog
Quarter pound skinless beef hotdog grilled served with French fries
For an additional charge add sauerkraut, chili or cheese

French Dip
Tender slices of roast beef served on a hogie roll with
Au Jus dipping sauce and creamy horseradish sauce

Sirloin Beef Burger
Char grilled Angus beef burger to your temperature
For an additional charge add, American, Swiss, Monterey Jack,
Blue Cheese, grilled onions, mushrooms or apple wood smoked bacon

Crispy Lobster Sandwich
Coconut breaded lobster flash fried and served on grilled sourdough bread with
Creole remoulade sauce, spring mix, diced tomato, and banana peppers

Veggie Burger
We only use Garden Burger Brand a natural option from the
good earth, served on a toasted Kaiser bun

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Pasta

Pasta Basilico
Sautéed vine ripe tomatoes with fresh garlic & basil,
virgin olive oil, and shredded parmesan cheese over linguini
Also available with a char grilled chicken breast

Clams Marinara
Sautéed Indian River Littleneck clams in marinara sauce over linguini

Mussel Marinara
Sautéed Blue mussels in their shell with marinara sauce over linguini

White Clam Linguini
Florida Indian River Little Neck clams sautéed with virgin olive oil,
chopped garlic, white wine and spices over linguini

Shell Fish Pasta
A sauté of Key West Pink Gold Shrimp, Indian River Little Neck Clams,
Blue Mussels and Sea Scallops finished with fresh cream, lemon, sherry,
garlic butter, herbs and spices over linguini

Shrimp Fra Diavlo
Sauteed Key West Pink Gold Shrimp with herbs, seasoning
and a spicy marinara sauce over linguini

Shrimp Diane
Key West Pink Gold Shrimp dusted with Cajun seasoning sautéed
with sliced mushrooms, scallions, chopped garlic, white wine,
sherry and roasted garlic butter over linguini

Shrimp Scampi
Sautéed Key West Pink Gold Shrimp with white wine, roasted
garlic butter, lemon juice, sliced scallions and chopped garlic over linguini

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Steaks

Island Surf & Turf
A 6oz. Florida lobster tail broiled with butter and lemon with an 8 oz. grilled filet mignon topped with compound butter served with béarnaise sauce, drawn butter, new potatoes and sautéed vegetable medley

Filet Mignon
A seasoned hand cut 8 oz. filet char grilled topped with compound butter
served with béarnaise sauce, new potatoes and sautéed vegetable medley

New York Strip
A seasoned hand trimmed 12 oz cut sirloin char grilled topped with
compound butter served with new potatoes and sautéed vegetable medley

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Fresh Catch

Direct from our Fish Market we offer fresh local and international fish choices
Selections include Black Grouper, Dolphin, Yellow Tail Snapper. Hog Fish, Cobia, Wahoo Yellow Fin or Black Fin Tuna, Kona Snapper, Mako Shark and more

Our Fresh Catch changes daily
All of our fish can be prepared in a few different ways
And are accompanied by Island rice and sautéed vegetable medley

Char Grilled
Simply seasoned with roasted garlic butter, salt & pepper
Pan Fried
Lightly dusted in seasoned flour and pan fried with sherry,
lemon and roasted garlic butter
Blackened
Seasoned with Cajun blackening spices seared in a cast iron skillet
Broiled
Seasoned with light spices and broiled with roasted garlic butter, sherry and lemon
Francaise
Dipped in a light egg wash and sautéed with white wine, lemon and roasted garlic butter
Almondine
Encrusted with roasted sliced almond and broiled with sherry, lemon and garlic butter
Florida Lobster Tail
From our local waters simply broiled with roasted garlic butter, white wine and lemon
Or have it Francaise style

Pasta, Steaks and Fresh Catch include a choice of
Cup of soup or tossed salad

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Sides

French Fries, Black Beans, Island rice, Basket of Artisan Bread. Onion Rings, Fried Plantains, Tator Tots, Sautéed Vegetable Medley, Garlic Bread, New Potatoes